SHIPPING: We usually take a few days off for shipment, days that are needed to get you home fresh. In fact, the products of our artisans do not contain any preservatives.
Production area of the grapes: Area of the municipality of Pontelatone, at the foot of Mount Friento in the province of Caserta
Agronomic characteristics of soil: Clay with significant presence of exotic carbonate, Facing south-west; altitudine of 200 m above sea level
Varietal: 100% Pallagrello White
Training system, Guyot.
Planting density, 3076 vines /ha
Yield of grapes per hectare, 70 quintals
Harvest, Manual in plastic boxes of 20 kg, in the AISI 304 at a controlled temperature
Vinification, Fermentation in stainless stessl fermenters give AISI 304 at a controlled temperature.
Profile Characteristics: The color is pale yellow. At the smell can be detected very original scents of fresh fruit, especially pineapple, melon, apple. In the mouth it is excellent persistence and taste-olfactory.
Alcohol 13% vol.