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Prelibata Stories

24.09.2018

"Prelibata Stories" is born from the collaboration of Prelibata with Confartigianato, The Italian Community of Londonand Italian Food Blogger... read more

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€ 6,00

Pasqua

CALDOGNO - Veneto

Sciroppo ai fiori di Sambuco

*500 ml


€ 6,00

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€ 6,00

Pasta e...

Massalubrense - Campania

Pumpkin jam

*200 gr


€ 6,00

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€ 23,50

Salumi Giulietta-Cosaro

S.Tomio di Malo - Veneto

Authentic pork Sopressa

*1.100 gr


€ 23,50

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€ 3,80

Pasta e...

Massalubrense - Campania

Capsicum and pepper compote

*100 gr


€ 3,80

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€ 49,00

Prelibox

- Veneto

Prelibox

*4kg


€ 49,00

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€ 17,50

Caseificio Due Golfi

Massa Lubrense - Campania

Matured semi-spicy Fiaschetta

*996gr


€ 17,50

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€ 8,00

Canaiella

Savona - Liguria

Pesto with garlic

*180 gr


€ 8,00

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€ 16,50

Caseificio Due Golfi

Massa Lubrense - Campania

Chili matured Caciotta “nonna Laura”

*1kg


€ 16,50

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€ 6,60

Cà dei Baghi

Bosentino - Trentino Alto Adige

Mele con aceto balsamico

*230 gr


€ 6,60

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